America’s Test Kitchen
TVG
How-to
Cooking
A team of chefs and culinary experts conduct detailed recipe tests and product reviews to provide viewers with the best cooking techniques, equipment recommendations, and ingredient choices.
Upcoming TV Airings
The airings below are based on a generic national schedule. Times and dates can vary by TV provider.
Friday, January 17
Breakfast of Champions
Season 23 • Episode 3
Omelets with cheddar and chives; breakfast sausage patties.
Friday, January 17
Vibrant Mediterranean Cooking
Skewers with tomato-scallion caponata; feta; Egyptian barley salad.
Friday, January 17
Roast Chicken and Sprouts
Roast chicken with warm bread salad; a tasting of white miso; skilled-roasted Brussels sprouts.
Friday, January 17
Spring Dinner for Company
Roasted whole side of salmon; turmeric; kids' vegetable peelers; emulsions; spring vegetables.
Friday, January 17
French-Inspired Comfort Food
Beef en cocotte with mushroom sauce; a primer on vinegars; Swiss chard and kale gratin.
Friday, January 17
Stir-Fry and Congee
Season 23 • Episode 7
Stir-fried beef and gai lan; bamboo steamers; congee.
Saturday, January 18
Falafel and Harira
Foolproof falafel; Moroccan lentil and chickpea soup.
Saturday, January 18
Hearty Soup and Salad
Season 23 • Episode 20
New England fish chowder; tiny tools; green salad with chickpeas, cauliflower and seared halloumi.
Saturday, January 18
Tagine and Hummus
Moroccan fish tagine; buying and storing spices; ultra creamy hummus.
Saturday, January 18
Easy Chicken Dinners
Season 25 • Episode 6
Skillet-roasted chicken breasts with garlicky green beans; vegan and vegetarian chicken nuggets.
Saturday, January 18
Pub-Style Favorites
Season 25 • Episode 13
Spicy buffalo chicken sandwiches; saute pans; steak tips with mushroom-onion gravy.
Saturday, January 18
Breakfast of Champions
Season 23 • Episode 3
Omelets with cheddar and chives; breakfast sausage patties.
Saturday, January 18
Vibrant Mediterranean Cooking
Skewers with tomato-scallion caponata; feta; Egyptian barley salad.
Saturday, January 18
Roast Chicken and Sprouts
Roast chicken with warm bread salad; a tasting of white miso; skilled-roasted Brussels sprouts.
Saturday, January 18
Spring Dinner for Company
Roasted whole side of salmon; turmeric; kids' vegetable peelers; emulsions; spring vegetables.
Saturday, January 18
French-Inspired Comfort Food
Beef en cocotte with mushroom sauce; a primer on vinegars; Swiss chard and kale gratin.
Saturday, January 18
Stir-Fry and Congee
Season 23 • Episode 7
Stir-fried beef and gai lan; bamboo steamers; congee.
Saturday, January 18
Falafel and Harira
Foolproof falafel; Moroccan lentil and chickpea soup.
Saturday, January 18
Hearty Soup and Salad
Season 23 • Episode 20
New England fish chowder; tiny tools; green salad with chickpeas, cauliflower and seared halloumi.
Saturday, January 18
Tagine and Hummus
Moroccan fish tagine; buying and storing spices; ultra creamy hummus.
Saturday, January 18
Easy Chicken Dinners
Season 25 • Episode 6
Skillet-roasted chicken breasts with garlicky green beans; vegan and vegetarian chicken nuggets.
Saturday, January 18
Pub-Style Favorites
Season 25 • Episode 13
Spicy buffalo chicken sandwiches; saute pans; steak tips with mushroom-onion gravy.
Sunday, January 19
Christmas Baking
Season 25 • Episode 11
German stollen; how to shipping cookies; shaping dough; photo-worthy meringue Christmas trees.
Sunday, January 19
Vibrant Mediterranean Cooking
Skewers with tomato-scallion caponata; feta; Egyptian barley salad.
Sunday, January 19
Roast Chicken and Sprouts
Roast chicken with warm bread salad; a tasting of white miso; skilled-roasted Brussels sprouts.
Sunday, January 19
Spring Dinner for Company
Roasted whole side of salmon; turmeric; kids' vegetable peelers; emulsions; spring vegetables.
Sunday, January 19
French-Inspired Comfort Food
Beef en cocotte with mushroom sauce; a primer on vinegars; Swiss chard and kale gratin.
Sunday, January 19
Stir-Fry and Congee
Season 23 • Episode 7
Stir-fried beef and gai lan; bamboo steamers; congee.
Sunday, January 19
Falafel and Harira
Foolproof falafel; Moroccan lentil and chickpea soup.
Sunday, January 19
Hearty Soup and Salad
Season 23 • Episode 20
New England fish chowder; tiny tools; green salad with chickpeas, cauliflower and seared halloumi.
Sunday, January 19
Tagine and Hummus
Moroccan fish tagine; buying and storing spices; ultra creamy hummus.
Sunday, January 19
Easy Chicken Dinners
Season 25 • Episode 6
Skillet-roasted chicken breasts with garlicky green beans; vegan and vegetarian chicken nuggets.
Sunday, January 19
Pasta With Greens
Season 25 • Episode 14
Spinach lasagna; preserved fruits; what happens inside a pressure cooker; pasta e piselli.
Sunday, January 19
Breakfast of Champions
Season 23 • Episode 3
Omelets with cheddar and chives; breakfast sausage patties.
Sunday, January 19
Vibrant Mediterranean Cooking
Skewers with tomato-scallion caponata; feta; Egyptian barley salad.
Monday, January 20
Pub-Style Favorites
Season 25 • Episode 13
Spicy buffalo chicken sandwiches; saute pans; steak tips with mushroom-onion gravy.
Monday, January 20
Breakfast of Champions
Season 23 • Episode 3
Omelets with cheddar and chives; breakfast sausage patties.
Monday, January 20
Vibrant Mediterranean Cooking
Skewers with tomato-scallion caponata; feta; Egyptian barley salad.
Monday, January 20
Pasta With Greens
Season 25 • Episode 14
Spinach lasagna; preserved fruits; what happens inside a pressure cooker; pasta e piselli.
Monday, January 20
Roast Chicken and Sprouts
Roast chicken with warm bread salad; a tasting of white miso; skilled-roasted Brussels sprouts.
Monday, January 20
Spring Dinner for Company
Roasted whole side of salmon; turmeric; kids' vegetable peelers; emulsions; spring vegetables.
Tuesday, January 21
Pasta With Greens
Season 25 • Episode 14
Spinach lasagna; preserved fruits; what happens inside a pressure cooker; pasta e piselli.
Tuesday, January 21
Roast Chicken and Sprouts
Roast chicken with warm bread salad; a tasting of white miso; skilled-roasted Brussels sprouts.
Tuesday, January 21
Spring Dinner for Company
Roasted whole side of salmon; turmeric; kids' vegetable peelers; emulsions; spring vegetables.
Tuesday, January 21
French-Inspired Comfort Food
Beef en cocotte with mushroom sauce; a primer on vinegars; Swiss chard and kale gratin.
Tuesday, January 21
Stir-Fry and Congee
Season 23 • Episode 7
Stir-fried beef and gai lan; bamboo steamers; congee.
Wednesday, January 22
French-Inspired Comfort Food
Beef en cocotte with mushroom sauce; a primer on vinegars; Swiss chard and kale gratin.
Wednesday, January 22
Stir-Fry and Congee
Season 23 • Episode 7
Stir-fried beef and gai lan; bamboo steamers; congee.
Wednesday, January 22
Falafel and Harira
Foolproof falafel; Moroccan lentil and chickpea soup.
Wednesday, January 22
Hearty Soup and Salad
Season 23 • Episode 20
New England fish chowder; tiny tools; green salad with chickpeas, cauliflower and seared halloumi.
Thursday, January 23
Falafel and Harira
Foolproof falafel; Moroccan lentil and chickpea soup.
Thursday, January 23
Hearty Soup and Salad
Season 23 • Episode 20
New England fish chowder; tiny tools; green salad with chickpeas, cauliflower and seared halloumi.
Thursday, January 23
Tagine and Hummus
Moroccan fish tagine; buying and storing spices; ultra creamy hummus.
Thursday, January 23
Easy Chicken Dinners
Season 25 • Episode 6
Skillet-roasted chicken breasts with garlicky green beans; vegan and vegetarian chicken nuggets.
Friday, January 24
Tagine and Hummus
Moroccan fish tagine; buying and storing spices; ultra creamy hummus.
Friday, January 24
Easy Chicken Dinners
Season 25 • Episode 6
Skillet-roasted chicken breasts with garlicky green beans; vegan and vegetarian chicken nuggets.
Friday, January 24
Pasta With Greens
Season 25 • Episode 14
Spinach lasagna; preserved fruits; what happens inside a pressure cooker; pasta e piselli.
Friday, January 24
Pasta With Greens
Season 25 • Episode 14
Spinach lasagna; preserved fruits; what happens inside a pressure cooker; pasta e piselli.
Friday, January 24
Pasta With Greens
Season 25 • Episode 14
Spinach lasagna; preserved fruits; what happens inside a pressure cooker; pasta e piselli.
Saturday, January 25
Pasta With Greens
Season 25 • Episode 14
Spinach lasagna; preserved fruits; what happens inside a pressure cooker; pasta e piselli.
Saturday, January 25
Pasta With Greens
Season 25 • Episode 14
Spinach lasagna; preserved fruits; what happens inside a pressure cooker; pasta e piselli.
Sunday, January 26
Fish the French Way
Season 25 • Episode 12
Saumon aux lentilles; how to read expiration dates; the science behind colored salts.
Sunday, January 26
Pub-Style Favorites
Season 25 • Episode 13
Spicy buffalo chicken sandwiches; saute pans; steak tips with mushroom-onion gravy.
Sunday, January 26
Bold and Beefy
Season 25 • Episode 15
Keema aloo; handheld vacuum cleaners; plov.
Monday, January 27
Pasta With Greens
Season 25 • Episode 14
Spinach lasagna; preserved fruits; what happens inside a pressure cooker; pasta e piselli.
Monday, January 27
Bold and Beefy
Season 25 • Episode 15
Keema aloo; handheld vacuum cleaners; plov.
Tuesday, January 28
Bold and Beefy
Season 25 • Episode 15
Keema aloo; handheld vacuum cleaners; plov.
Friday, January 31
Bold and Beefy
Season 25 • Episode 15
Keema aloo; handheld vacuum cleaners; plov.
Friday, January 31
Bold and Beefy
Season 25 • Episode 15
Keema aloo; handheld vacuum cleaners; plov.
Friday, January 31
Bold and Beefy
Season 25 • Episode 15
Keema aloo; handheld vacuum cleaners; plov.
Saturday, February 1
Bold and Beefy
Season 25 • Episode 15
Keema aloo; handheld vacuum cleaners; plov.
Saturday, February 1
Bold and Beefy
Season 25 • Episode 15
Keema aloo; handheld vacuum cleaners; plov.
Sunday, February 2
Pub-Style Favorites
Season 25 • Episode 13
Spicy buffalo chicken sandwiches; saute pans; steak tips with mushroom-onion gravy.
Sunday, February 2
Pasta With Greens
Season 25 • Episode 14
Spinach lasagna; preserved fruits; what happens inside a pressure cooker; pasta e piselli.
Monday, February 3
Bold and Beefy
Season 25 • Episode 15
Keema aloo; handheld vacuum cleaners; plov.
Monday, February 3
Bier Garten Snacks
Season 25 • Episode 16
German lye pretzels; artisanal American cheddar cheese; beer-battered onion rings.
Tuesday, February 4
Bier Garten Snacks
Season 25 • Episode 16
German lye pretzels; artisanal American cheddar cheese; beer-battered onion rings.
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