Delicious Destinations
TVG
Travel
Cooking
Andrew Zimmern digs into the not-to-be-missed unique and exotic foods that define a location.
Cast & Crew
Upcoming TV Airings
The airings below are based on a generic national schedule. Times and dates can vary by TV provider.
Monday, March 31
Florence
Season 1 • Episode 5
Florentine steak; ribollita soup; original cappuccino; gelato.
Monday, March 31
Paris
Season 1 • Episode 2
Steak frites and the croque monsieur; baked croissant and baguette to sweet macaroons and crepes.
Monday, March 31
London
Season 1 • Episode 3
Traditional Sunday roast and Yorkshire pudding; classic pies `n' mash; fish `n' chips.
Monday, March 31
Boston
Season 1 • Episode 6
New England clam chowder and scrod; Boston cream pie; Parker House rolls.
Monday, March 31
New York City
Season 1 • Episode 4
Mile-high pastrami sandwiches; bagels and lox; pizza by the slice; American hamburger.
Monday, March 31
NOLA
Season 1 • Episode 8
New Orleans cuisine includes po'boys, gumbo, oysters Rockefeller and bananas Foster.
Monday, March 31
Goa
Season 9 • Episode 14
Andrew spotlights Goa, where the seaside city's cuisine is influenced by many different cultures.
Monday, March 31
St. Louis
Season 1 • Episode 11
Andrew Zimmern visits St. Louis and explores such edible icons as St. Louis-style BBQ.
Tuesday, April 1
New York City
Season 1 • Episode 4
Mile-high pastrami sandwiches; bagels and lox; pizza by the slice; American hamburger.
Tuesday, April 1
NOLA
Season 1 • Episode 8
New Orleans cuisine includes po'boys, gumbo, oysters Rockefeller and bananas Foster.
Tuesday, April 1
Goa
Season 9 • Episode 14
Andrew spotlights Goa, where the seaside city's cuisine is influenced by many different cultures.
Tuesday, April 1
St. Louis
Season 1 • Episode 11
Andrew Zimmern visits St. Louis and explores such edible icons as St. Louis-style BBQ.
Thursday, April 3
Barcelona
Season 1 • Episode 7
From tapas to crema Catalana in Barcelona, Spain; Spanish history and culture.
Thursday, April 3
Delhi
Season 9 • Episode 13
Andrew explores India's capital, Delhi, where he samples tandoori chicken, goat kebabs and samosas.
Thursday, April 3
Munich
Season 1 • Episode 10
Heart-healthy dishes; beer drinking; dishes from schnitzel and spatzle to knoedel and cake.
Thursday, April 3
Zurich
Season 1 • Episode 12
Switzerland's most famous foods from fondue to Swiss chocolate made with a modern twist.
Friday, April 4
Barcelona
Season 1 • Episode 7
From tapas to crema Catalana in Barcelona, Spain; Spanish history and culture.
Friday, April 4
Delhi
Season 9 • Episode 13
Andrew explores India's capital, Delhi, where he samples tandoori chicken, goat kebabs and samosas.
Friday, April 4
Munich
Season 1 • Episode 10
Heart-healthy dishes; beer drinking; dishes from schnitzel and spatzle to knoedel and cake.
Friday, April 4
Zurich
Season 1 • Episode 12
Switzerland's most famous foods from fondue to Swiss chocolate made with a modern twist.
Friday, April 4
Hong Kong
Season 1 • Episode 13
Hong Kong's dim sum to congee to roast goose; street carts and noodle houses.
Friday, April 4
Noodles
Season 11 • Episode 8
Andrew Zimmern reminisces about the amazing noodle dishes he has devoured on Delicious Destinations.
Friday, April 4
Tokyo
Season 1 • Episode 9
Edible icons such as sushi and tempura in Tokyo, Japan, where the food is spectacular.
Friday, April 4
Los Angeles
Season 2 • Episode 4
Korean tacos and the LA street dog in Los Angeles, California.
Sunday, April 6
Vienna
Season 4 • Episode 22
Sachertorte, an Austrian dessert, schnitzel, frankfurter sausage and other classics in Vienna.
Sunday, April 6
Seoul
Season 4 • Episode 18
Spicy stews to cure a hangover; icy buckwheat noodles to beat the heat.
Sunday, April 6
Budapest
Season 4 • Episode 23
Classic stuffed cabbage; rich goulash ; mouthwatering Transylvania chimney cake; sponge cake trifle.
Sunday, April 6
Dubai
Season 4 • Episode 14
Marinated meat kababs; an Egyptian dish with roots to an ancient pasta; halwa.
Sunday, April 6
Cleveland
Season 4 • Episode 16
Beer-battered fish; fried sauerkraut balls; a kielbasa sandwich topped with french fries.
Sunday, April 6
Baltimore
Season 4 • Episode 5
Hearty favorites such as blue crab, pit beef and chocolaty Berger cookies are featured.
Monday, April 7
San Francisco
Season 2 • Episode 1
Dungeness Crab Louie and sourdough bread on the West Coast in San Francisco.
Monday, April 7
Jamaica
Season 2 • Episode 2
Jerk chicken and mannish water soup; curry goat; blue mountain coffee and gizzadas.
Monday, April 7
Atlanta
Season 2 • Episode 3
Fried chicken and peach cobbler to soul food and sweet tea in Atlanta.
Monday, April 7
Cork
Season 10 • Episode 18
Andrew explores the charismatic city of Cork, Ireland, where fertile land makes it a food haven.
Monday, April 7
Mexico City
Season 2 • Episode 5
Tasty traditions of some of the best street food like barbacoa, chicharrone and huarache.
Monday, April 7
Warsaw
Season 2 • Episode 6
Iconic eats like pierogi to zapiekanka to paczki that Poles hold as tradition.
Monday, April 7
Dublin
Season 2 • Episode 7
Smoked salmon, soda bread and stew to boxty, black pudding and Guinness.
Monday, April 7
Amsterdam
Season 2 • Episode 8
Bitterballen and haring in the Netherlands for the best eating in Amsterdam.
Tuesday, April 8
Mexico City
Season 2 • Episode 5
Tasty traditions of some of the best street food like barbacoa, chicharrone and huarache.
Tuesday, April 8
Warsaw
Season 2 • Episode 6
Iconic eats like pierogi to zapiekanka to paczki that Poles hold as tradition.
Tuesday, April 8
Dublin
Season 2 • Episode 7
Smoked salmon, soda bread and stew to boxty, black pudding and Guinness.
Tuesday, April 8
Amsterdam
Season 2 • Episode 8
Bitterballen and haring in the Netherlands for the best eating in Amsterdam.
Thursday, April 10
Montreal
Season 2 • Episode 9
Iconic eats like poutine to smoked meat to hand-rolled bagels in Montreal, Canada.
Thursday, April 10
Fez
Season 9 • Episode 12
Andrew Zimmern travels to the colorful Moroccan city of Fez.; Morocco's spiritual capital.
Thursday, April 10
Chicago
Season 2 • Episode 10
Deep dish pizza and all-beef hot dogs to chicken Vesuvio and Garrett Popcorn.
Thursday, April 10
Milwaukee
Season 2 • Episode 11
Beer, cheese curds, bratwurst, frozen custard and butter burgers.
Friday, April 11
Montreal
Season 2 • Episode 9
Iconic eats like poutine to smoked meat to hand-rolled bagels in Montreal, Canada.
Friday, April 11
Fez
Season 9 • Episode 12
Andrew Zimmern travels to the colorful Moroccan city of Fez.; Morocco's spiritual capital.
Friday, April 11
Chicago
Season 2 • Episode 10
Deep dish pizza and all-beef hot dogs to chicken Vesuvio and Garrett Popcorn.
Friday, April 11
Milwaukee
Season 2 • Episode 11
Beer, cheese curds, bratwurst, frozen custard and butter burgers.
Friday, April 11
Miami
Season 2 • Episode 12
Cuban sandwiches, fresh stone crabs and Key lime pie are some of Miami's most iconic foods.
Friday, April 11
Buenos Aires
Season 2 • Episode 13
Barbecued beef, chimichurri and sweet dulce de leche in Buenos Aires.
Friday, April 11
Lima
Season 3 • Episode 7
Uncovering the most famous foods in a Peruvian city by the sea.
Friday, April 11
Zagreb
Season 11 • Episode 1
Andrew dives into the city of Zagreb which has a meat-focused menu and celebrates iconic dishes.
Sunday, April 13
Rome
Season 4 • Episode 4
Deep-fried artichokes, spaghetti alla carbonara and pizza Tonda in Rome.
Sunday, April 13
Edinburgh
Season 4 • Episode 19
A hearty Scottish breakfast; peppery haggis; blue lobster; Scotch whisky.
Sunday, April 13
Copenhagen
Season 4 • Episode 25
Seafood prepared in the New Nordic style; marinated crown herring and pan-fried meatballs.
Sunday, April 13
Vancouver
Season 4 • Episode 24
From delicate spot prawns, inventive sushi and king crab to Japadogs and salmon candy.
Sunday, April 13
Bangkok
Season 4 • Episode 6
Spicy tom yum goong soup; pad Thai; fruity som tam; mango sticky rice.
Sunday, April 13
Sydney
Season 4 • Episode 2
Tender kangaroo and delicate Pavlova in Sydney, Australia; hearty meat pies and rich Sunday roasts.
Monday, April 14
Seattle
Season 3 • Episode 8
Tasty salmon sandwiches, sweet teriyaki, fresh sushi and Seattle-style hot dogs are all on the menu.
Monday, April 14
Honolulu
Season 3 • Episode 9
From kalua pig and shaved ice to raw fish poke and a Hawaiian favorite spiked with Spam.
Monday, April 14
Albuquerque
Season 3 • Episode 12
From enchiladas with green chile to Tewa tacos, Andrew digs in to the food of this desert hot spot.
Monday, April 14
Tel Aviv
Season 3 • Episode 11
Most iconic eats from falafel to hummus to shawarma in Tel Aviv.
Monday, April 14
Austin
Season 3 • Episode 13
A city that excels at classics like barbecued brisket, Texas-style chili and chicken-fried steak.
Monday, April 14
Bogota
Season 3 • Episode 14
Hearty potato soup, whole-roasted stuffed pork, egg filled arepas and cheesy hot chocolate.
Monday, April 14
Louisville, Kentucky
Season 3 • Episode 16
Exploring the flavors of this town, from Hot Brown and burgoo stew to derby pie and mutton barbecue.
Monday, April 14
Puerto Rico
Season 3 • Episode 17
Andrew digs into the diversity of San Juan, Puerto Rico, with comfort foods and beach eats.
Tuesday, April 15
Austin
Season 3 • Episode 13
A city that excels at classics like barbecued brisket, Texas-style chili and chicken-fried steak.
Tuesday, April 15
Bogota
Season 3 • Episode 14
Hearty potato soup, whole-roasted stuffed pork, egg filled arepas and cheesy hot chocolate.
Tuesday, April 15
Louisville, Kentucky
Season 3 • Episode 16
Exploring the flavors of this town, from Hot Brown and burgoo stew to derby pie and mutton barbecue.
Tuesday, April 15
Puerto Rico
Season 3 • Episode 17
Andrew digs into the diversity of San Juan, Puerto Rico, with comfort foods and beach eats.
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